Since 2024, buyers and border officers in the EU, the UK, Singapore, Malaysia and Nepal have looked more closely at spices from India. The EU, the UK and South Korea now check Indian spice shipments more often.
So we do not ask you to take our word for quality. We test each spice for the thing that most often gets it rejected: aflatoxin, ethylene oxide, lead or Salmonella. The limit comes from your country's rules and goes into your contract before we pack the lot.
Keeping to that limit means controlling the crop. Farmers grow for us on contract, and we clean, grade and pack the harvest in our own units, with no trader in between. Every lot is tested at a third-party lab accredited by NABL to ISO/IEC 17025, and ships with its test report and the documents your country needs.
